TIM HORTONS #1205 - 2022-08-17

Pass

Facility Information

Site Address
2 Racine Street
Casselman, Ontario, K0A 1M0
Community
Casselman
Facility Type
Restaurant

Inspection Detail

Date
2022-08-17
Inspection Type
Required

Inspection Results

Result Compliant Corrected During Inspection
Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating
  • Ensure there is at least one certified food handler on site during every hour in which the premise is operating
Food contact surfaces properly designed, constructed, installed and maintained
  • Maintain cutting boards, blocks, tables in a clean and sanitary manner

Actions Taken

  • Inspection Report Provided
  • Satisfactory - Follow-up action required
  • Verbal Consultation
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