JOE'S QUALITY MEATS - 2022-04-26

Pass

Facility Information

Site Address
407 A Pitt Street
Cornwall, Ontario, K6J 3R3
Community
Cornwall
Facility Type
Butcher Shop

Inspection Detail

Date
2022-04-26
Inspection Type
Required

Inspection Results

Result Compliant Corrected During Inspection
Manual dishwashing: Wash, rinse, sanitize technique
  • Sanitize utensils in a clean quaternary ammonium compound solution of not less than 200 parts per million at temperature not lower than 24°C (76°F) for at least 45 seconds
Food contact surfaces properly designed, constructed, installed and maintained
  • Maintain cutting boards, blocks, tables in a clean and sanitary manner
Food protected from potential contamination and adulteration
  • Do not store food directly on the floor

Actions Taken

  • Inspection Report Provided
  • Satisfactory - Follow-up action required
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