SPINNERS - 2022-03-30 | EOHU

Facility Information

Result	Compliance
Toxic/poisonous substances are kept separate from food, in containers bearing a label and used in a manner that does not contaminate food Store all toxic/poisonous substances in container bearing identifying label	Not In Compliance
The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair Cleaning required around, under and behind kitchen equipment, counters, and baseboards Ensure floors or floor coverings are tight, smooth and non-absorbent	Not In Compliance
Food contact surfaces properly designed, constructed, installed and maintained Maintain cutting boards, blocks, tables in a clean and sanitary manner	Not In Compliance
Food protected from potential contamination and adulteration Do not store food directly on the floor Protect all food from contamination and adulteration	Not In Compliance