THUM'S KITCHEN - 2024-02-27

Facility Information

Site Address: 1615 Pitt Street
Cornwall, Ontario, K6J 3T9

Community: Cornwall

Facility Type: Restaurant

Inspection Detail

Date: 2024-02-27

Inspection Type: Required

Inspection Results

Result	Compliant	Corrected During Inspection
The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair Ensure floors or floor coverings are kept clean and in good repair Cleaning required around, under and behind kitchen equipment, counters, and baseboards	No	No
General housekeeping is satisfactory Ensure every room in the premise is kept in a sanitary condition to prevent contamination of food Remove all materials and equipment not associated with the daily operation of food premise	No	No
Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating Ensure there is at least one certified food handler on site during every hour in which the premise is operating	No	No
Food protected from potential contamination and adulteration Store foods in containers that can be readily cleaned and sanitized Store food in corrosion resistant containers Protect all food from contamination and adulteration	No	Yes
Food contact surfaces properly designed, constructed, installed and maintained Ensure equipment/utensil(s)/multi-service articles are readily cleanable and in good repair	No	No
Proper use and storage of clean utensils (including single service utensils) Store utensils in manner preventing contamination	No	No
Adequate protection against the entry of insects, birds, rodents, and other pests Provide tightly sealed entrance and/ or screened entrances to prevent entry of pests	No	Yes

Actions Taken

Inspection Report Provided
Unsatisfactory - Re-inspection required

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