PHILOS GREEK CUISINE - 2023-02-21

Facility Information

Site Address: 1613 Pitt St
Cornwall, Ontario, K6J 3T9

Community: Cornwall

Facility Type: Restaurant

Inspection Detail

Date: 2023-02-21

Inspection Type: Required

Inspection Results

Result	Compliant	Corrected During Inspection
Food contact surfaces washed/rinsed/sanitized after each use Wash, rinse, sanitize equipment/utensils after each use or as often as necessary	No	Yes
Sanitary maintenance of and provision of required supplies in staff/public washroom facilities Equip facility with paper towels in dispenser/hot air dryer/continuous cloth roller Maintain sanitary facilities in accordance with the design, construction and installation requirement in Ontario Regulation 332/12 (Building Code) Clean and sanitize washroom(s) at least once per day or as often as necessary	No	No
The floor or floor coverings, the walls and ceiling are maintained in a sanitary condition and good repair Ensure floors or floor coverings are kept clean and in good repair	No	No
Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating Ensure there is at least one certified food handler on site during every hour in which the premise is operating	No	No
Thermometers used to verify food preparation and storage temperatures Provide refrigeration units with accurate indicating thermometers that may be easily read	No	No
Proper use and storage of clean utensils (including single service utensils) Store utensils in manner preventing contamination	No	Yes
Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition Ensure all surfaces are readily cleanable and non-absorbent Ensure all surfaces are clean and maintained in good repair	No	No

Actions Taken

Verbal Consultation
Satisfactory - Follow-up action required

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