MARCHE FRAIS CATERING - 2025-05-13

Pass

Facility Information

Site Address
1881 Labonte Street
Clarence Creek, Ontario, K0A 1N0
Community
Clarence Creek
Facility Type
Caterer

Inspection Detail

Date
2025-05-13
Inspection Type
Required

Inspection Results

Result Compliant Corrected During Inspection
Food is held at 4°C (40°F) or less or 60°C (140°F) or higher
  • Keep potentially hazardous foods at an internal temperature of 4°C (40°F) or less
No Yes

Actions Taken

  • Verbal Consultation
  • Satisfactory - Corrected during inspection
  • Inspection Report Provided
  • Stickers Provided (tanning/hand washing/no smoking)
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